Events Calendar - Porter Valley Country Club

Upcoming

Dining Events

Braemar Country Club - Spring Wine Expo @ Braemar Country Club

Spring Wine Expo Saturday, April 12 | 4:00 PM – 7:00 PM @ The Terrace Sip, savor, and celebrate the flavors of spring at our Spring Wine Expo! Indulge in a curated selection of wines from amazing vineyards, perfectly paired with delicious bites. Featured Wines: Robert Mondavi Napa Cabernet Sauvignon 2021 The Prisoner Pinot Noir 2021 Saldo Zinfandel 2022 Ruffino Modus 2021 My Favorite Neighbor Cabernet Sauvignon 2022 Harvey & Harriet Red 2022 ...and many more!


Register

Dining Events

Chef's Table: Spanish Flavors

Join us for a celebration of Spanish flavors! For just $35++ per person, enjoy an all-you-can-dine experience featuring delicious dishes. XLife members enjoy exclusive benefits. A short dinner menu will also be available. Don't miss this flavorful journey—reserve your spot today! Contact Member Experience for dining reservations at 818.360.1071 or utilize the "book dining" feature on the Invited mobile app.


Dining Events

Saturday,
Apr 26
4:00 p.m.

Braemar Country Club - Spring Wine Expo @ Braemar Country Club

Spring Wine Expo Saturday, April 12 | 4:00 PM – 7:00 PM @ The Terrace Sip, savor, and celebrate the flavors of spring at our Spring Wine Expo! Indulge in a curated selection of wines from amazing vineyards, perfectly paired with delicious bites. Featured Wines: Robert Mondavi Napa Cabernet Sauvignon 2021 The Prisoner Pinot Noir 2021 Saldo Zinfandel 2022 Ruffino Modus 2021 My Favorite Neighbor Cabernet Sauvignon 2022 Harvey & Harriet Red 2022 ...and many more!

Register

Dining Events

Wednesday,
Apr 30
5:00 p.m.

Chef's Table: Spanish Flavors

Join us for a celebration of Spanish flavors! For just $35++ per person, enjoy an all-you-can-dine experience featuring delicious dishes. XLife members enjoy exclusive benefits. A short dinner menu will also be available. Don't miss this flavorful journey—reserve your spot today! Contact Member Experience for dining reservations at 818.360.1071 or utilize the "book dining" feature on the Invited mobile app.